Alfredo Chicken Pizza

I tried Janelle's pizza last night and it was good. So I thought I would add one of my favorite pizza recipes. We love this pizza. I am sure any pizza dough recipe will work.

Pizza Dough Recipe:
1 c. and 2 Tbs. Hot tap water
2 Tbs. Olive oil or Vegetable oil
3 c. flour
1 tsp. sugar
3 tsp. salt
2 1/2 tsp. yeast

Make sure you add the hot tap water, yeast, and sugar together. Allow to grow 5 minutes. Then slowly add the flour one cup at a time until each cup has been incorporated, and add the salt after the first cup of flour. You may not need all the flour. Touch dough to make sure it is soft and bouncy. When it is let it rise until it doubles in size. For more italian flavor add basil and garlic powder to the dough.

Alfredo Chicken Pizza:
1 pizza dough recipe
1 c. ranch dressing
1 Tbs garlic cloved, minced
2 tsp. basil
1/2 c. shredded parmesan cheese

Toppings:
Chicken or sausage
Green onions
Vegetables (mushrooms, zucchini, yellow squash, onion, etc)
Tomatoes diced small
Artichokes (optional)
Mozzerella Cheese

Preheat pizza stone at 400 degrees. Roll out crust. Mix ranch, parmesan, basil, and garlic in a bowl. Spread mixture over crust. Saute' meat and vegetables together until soft. Put sauce on dough, put meat on top and then sprinkle with mozzarella cheese. Bake at 400 until golden brown.

I don't have a pizza stone so I just use a regular pizza pan.