Taco Soup

1 pound ground beef, browned
1 can stewed tomatoes, diced
1 can garbanzo beans
1 can kidney beans
1 can pinto beans
1 can corn
1 15 oz. can Tomato sauce
1 4 oz. Can green chiles
1 pkg. Ranch dressing mix
1 cup favorite salsa
Taco seasoning to taste (I used 1/2 pkg.)

I have a lot of taco soup recipes. I don't love any of them by themselves, so I took a couple of recipes and put in what I thought would make for a yummy taco soup. I made this last night and it was really good. All you have to do is throw everything in the pot and let it simmer for 10-20 minutes. The hardest part is opening all of the cans. Then make sure you have the staple garnishes for this dish:

Cheddar cheese
Sour cream
Corn chips

Enjoy!



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