Chewy Peanut Butter Brownies
3/4 c. (1 1/2 sticks) butter, melted
3/4 c. creamy peanut butter
1 3/4 c. sugar
2 tsp vanilla
4 eggs, lightly beaten
1 1/4 c. all-purpose flour
1/2 tsp baking powder
1/4 tsp salt
1/4 c. unsweetened cocoa powder
1. Preheat oven to 350F. Grease 13*9 inch baking pan.
2. Combine butter and peanut butter in large bowl; mix well. Stir in sugar and vanilla. Add eggs; beat until well blended. Stir in flour, baking powder and salt just until blended. Remove 1 3/4 cups batter into small bowl; stir cocoa into remaining batter.
3. Spread cocoa batter evenly in bottom of prepared pan. Top with remaining 1 3/4 cups of reserved batter. Bake 30 minutes or until edges begin to pull away from sides of pan. Cool completely in pan on wire rack; cut into bars.
These brownies are very good! They're a great party brownie and shake things up a bit with the peanut butter.
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